Donuts
-
2
cups (276g)
all purpose flour
-
2/3
cup (143g)
granulated sugar
-
2/3
cup plus 2 teaspoons (183g)
milk
-
4
tablespoons (52g)
unsalted butter, melted and slightly cooled
-
2
large eggs
-
1/2
teaspoon
salt
Chocolate Glaze
-
1/2
cup (108g)
semisweet chocolate chips
-
2
tablespoons (26g)
unsalted butter
-
3
teaspoons
water